#1 Chef Tom Douglas Rub With Love Seafood Rub, 3.5 Ounce sale
Chef Tom Douglas Rub With Love Seafood Rub, 3.5 Ounce by Rub with Love
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Tom Douglas "Rub with Love" Seafood Rub is a fragrant, delicate curry that's delicious on seafood one of theses scallops, white fish, lobster or shrimp. It's also a wonderful complement to rooster or roasted greens. Tom and his spouse Jackie personal 5 of Seattle's most exceptional eating locations - Dahlia Lounge, Etta's, Palace Kitchen, Lola and Serious Pie. Our restaurants have also inspired a product line. Rub with Love has a truly perfect story: When we opened our seafood leisureaurant Etta's in 1995, the menu featured a signature salmon dish that was once dry rubbed. The rub blended brown sugar, smoked chilies, and a hellont of thyme to evoke the alder smoked salmon the Pacific Northwest is famous for. The dish turned into so popular (and nonetheless is) that particular persons began asking for rub to make use of at home. After selling in hand packed zip lock luggage for just a few 12 monthss, we offered the Tom Douglas Rub with Love rub line in 1999. The leisure is history...A nice selling level for Rub with Love Spice Rubs is their fast prep time. A fast sprinkle and rub 5-10 minutes previous to cooking is at all times it takes. Our spice rubs marry with the juices of no matter you're flavoring to form a scrumptious glaze. In just 10 minutes, you would possibly be able to cook! You can grill, bake, barbecue or sauté with Rub with Love Spice Rubs.Chef inspired, leisureaurant tested, fast, easy and scrumptious, our rubs have turn out to be staples in our purchasers' pantries.
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